Prices are per dozen. 2 dozen minimum per selection unless otherwise specified. All prices are subject to change.
Mini Cheesecakes – Lemon, Berry, Vanilla, Caramel -$20.25 (GF)
Chocolate Truffles – $30.25 (GF)
Brownie Bites – Mint, German Chocolate, Cream Cheese, Fudge Icing – $17
Mix -n- Match – Pick a shell, then pick the filling – $20.25
Shells:
Tart, Puff Pastry, Filo
Fillings:
Pie filling – Blueberry, Apple
Cream– Coconut, Banana, Chocolate
Mousse– Blueberry, Strawberry, Raspberry, Lemon, Cream Cheese
Cake Pops/Balls – Chocolate, Vanilla, Lemon, Red Velvet covered in White or Dark Chocolate – $25
Cupcakes:
Petite – $13 (GF)
Basic – $25.50 (GF) (1 Dozen Minimum)
Specialty, Filled, or Highly Decorated – $38 (GF) (1 Dozen Minimum)
Large Brownies – Frosted – $28.75
Chocolate Dipped Rice Crispy Treats – $23 (GF)
Chocolate Dipped Large Pretzel – $13.50 / 3 Dozen
Chocolate Dipped Pretzel Rod – $10.50
Donuts – Ring or Long John $13.50
Cakesicles – Chocolate or Vanilla $37.50 (1 Dozen Minimum)
Cannoli – Mini $28 Large $45.50
French Macarons – $25 (GF)
Chocolate Covered Strawberries – $25 (GF)
Cookies – Chocolate Chip, Double Chocolate, Sugar, Oatmeal Raisin, Peanut Butter – $8.50
GF – is or can be made gluten free. May be subject to an additional charge.
Cheesecakes – Prices start at $25. Each cake will serve 12 – 16 people.
A few suggestions N.Y. Cheesecake, Lemon, Berry, Mocha Almond Fudge, Irish Cream, Dulce de Leche, Marble, Layered Hazelnut, Oreo, Butterfinger, Raspberry White Chocolate, Cranberry Swirl.
Dessert Shooters
25 minimum per flavor. 3-4oz servings
Strawberry Shortcake – pound cake, fresh strawberries, whipped cream – $4.25 ea.
Chocolate Mousse – rich chocolate mousse, whipped cream – $3.75 ea. (GF)
Cheesecake – no bake cheesecake, choice of strawberry, raspberry or blueberry sauce – $3.75 ea. (GF)
Swedish Cream – choice of strawberry, raspberry or blueberry sauce – $3.75 ea. (GF)
GF – is or can be made gluten free. May be subject to an additional charge.