Prices are per dozen. 2 dozen minimum per selection unless otherwise specified. All prices are subject to change.
Mini Cheesecakes – Lemon, Berry, Vanilla, Caramel -$22.25 (GF)
Chocolate Truffles – $33.25 (GF)
Brownie Bites – Mint, German Chocolate, Cream Cheese, Fudge Icing – $18.75
Mix -n- Match – Pick a shell, then pick the filling – $22.25
Shells:
Tart, Puff Pastry, Filo
Fillings:
Pie filling – Blueberry, Apple
Cream– Coconut, Banana, Chocolate
Mousse– Blueberry, Strawberry, Raspberry, Lemon, Cream Cheese
Cake Pops/Balls – Chocolate, Vanilla, Lemon, Red Velvet covered in White or Dark Chocolate – $27.50
Cupcakes:
Petite – $14.50 (GF)
Basic – $28 (GF) (1 Dozen Minimum)
Specialty, Filled, or Highly Decorated – $42 (GF) (1 Dozen Minimum)
Large Brownies – Frosted – $31.50
Chocolate Dipped Rice Crispy Treats – $25.25 (GF)
Chocolate Dipped Large Pretzel – $14.75 / 3 Dozen
Chocolate Dipped Pretzel Rod – $11.50
Donuts – Ring or Long John $14.75
Cakesicles – Chocolate or Vanilla $41.25 (1 Dozen Minimum)
Cannoli – Mini $30.75 Large $50
French Macarons – $27.50 (GF)
Chocolate Covered Strawberries – $27.50 (GF)
Cookies – Chocolate Chip, Double Chocolate, Sugar, Oatmeal Raisin, Peanut Butter – $9.25
GF – is or can be made gluten free. May be subject to an additional charge.
Cheesecakes – Prices start at $25. Each cake will serve 12 – 16 people.
A few suggestions N.Y. Cheesecake, Lemon, Berry, Mocha Almond Fudge, Irish Cream, Dulce de Leche, Marble, Layered Hazelnut, Oreo, Butterfinger, Raspberry White Chocolate, Cranberry Swirl.
Dessert Shooters
25 minimum per flavor. 3-4oz servings
Strawberry Shortcake – pound cake, fresh strawberries, whipped cream – $4.50 ea. (GF)
Chocolate Mousse – rich chocolate mousse, whipped cream – $4 ea. (GF)
Cheesecake – no bake cheesecake, choice of strawberry, raspberry or blueberry sauce – $4 ea. (GF)
Swedish Cream – choice of strawberry, raspberry or blueberry sauce – $4 ea. (GF)
GF – is or can be made gluten free. May be subject to an additional charge.
